Full Commercial Kitchen Design from First Sketch to Final Line-Up.
Box State Kitchen Design delivers complete commercial kitchen designs, equipment lists, and code-conscious plans so your project moves faster and opens sooner.
Commercial kitchen layouts, hood & walk-in cooler designs, equipment lists, and project consulting for restaurants, cafés, bars, and ghost kitchens.
What Box State Kitchen Design Will Offer
End-to-end commercial kitchen design services built around real-world restaurant operations and local Colorado requirements.
1. Full Commercial Kitchen Designs
- Equipment layout
- Workflow optimization
- Square footage maximization
- Prep, cook, serve flow planning
2. Restaurant Equipment Lists
- Custom lists based on cuisine
- New & used options
- Cost-saving alternatives
- ADA compliance & spacing
3. Hood & Ventilation System Designs
- Exhaust hood sizing
- Makeup air plans
- Fan CFM calculations
- Roof penetration planning
4. Walk-In Cooler & Freezer Designs
- Sizing
- Door placement
- Refrigeration selection
- Energy-efficient options
5. Health Department & Code Compliance
- NFPA-96
- ADA
- Local building codes
- Fire suppression requirements
6. Project Consulting
- Budget planning
- Timeline planning
- Equipment sourcing
- Contractor coordination
Pricing Packages
Clear, flat-rate pricing so you know exactly what you’re getting before design work begins.
PACKAGE A — Basic Layout
- Equipment layout (1 concept)
- Hood placement
- Basic cooler planning
- 2 revisions
PACKAGE B — Pro Design
- Full kitchen layout
- Walk-in cooler plan
- Equipment list
- 3 revisions
PACKAGE C — Premium Turnkey
- Full design package
- 3D renderings
- Equipment sourcing
- Contractor coordination
- Unlimited revisions for 30 days
Request a Design Consult
Tell us a little about your project and we’ll reach out to talk through layout ideas, equipment, and next steps.
Phone: 970-889-9311
Email: boxstatekitchendesign@gmail.com
Based in: Colorado
Available for projects across Denver, the Front Range, and mountain communities.